Dina Nikolaou Recipes
Samphire salad with cherry tomatoes and botargo
Summertime shrimp salad with botargo
Artichoke paste with apple and botargo
Melon pearls with botargo slices, syrup of condensed must and rosemary oil
Vegetable tagliatelle with yoghurt sauce and smoked grated botargo
Tarama dip on a pear boat with botargo in slices
Salmon tartar with dill and smoked grated botargo